VEGETAL · CRISP · FRESH · MINT
At their peak, bell peppers are slightly sweet, gently bitter, and unmistakingly green. As they snap from the vine, that first break releases a bright, grassy aroma that unfolds strikingly fresh and vegetal. The green intensity is lifted with cooling breezes of garden vines and spearmint leaves smashed between the fingers.
Flashes of lime and pineapple sweep through, softening the crisp edges with lively sweetness. The result is vibrant, refreshing scent that perfectly sets the stage for an experience that evokes a relaxed garden gathering on a perfect spring day.
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